Kashubian Dishes
Duck stuffed with cranberries
This dish received the first prize the regional Agroturystic Picnic. In Kashubia it is usually served on Sundays, holidays and weddings.
Ingredients:
1 whole duck, dried apples (may be fresh) rennet, plums in vinegar, 2 tablespoons of cranberry, marjoram, salt, tablespoon of flour.
Chicken Fricassee
Very good and easily digestible dish. In particular, liked by youngsters.
Ingredients:
1 chicken, special spices, pepper, salt, sugar, rice 3.5 cups. / for 4 persons, 3 cups of milk, tablespoon of butter
Homemade Butter
Performance:
Churn burn with boiling water, then rinse with cold water. We put cream to the 'maselnica' and slowly spin the handle until the butter is ready. Next put the butter into a bowl with cold water and squeezing. Pour out the water and then squash. Expound on the plate and form.
Buttermilk is excellent.
Homemade Bread
Ingredients:
1 kg of flour of rye, 1 kg of wheat flour, yeast cubes, 1 liter of milk or buttermilk, salt
Dough:
½ cup milk, 2 teaspoons sugar, 2 tablespoons of rye flour
